Japanese dictionary & Nihongo study tool.
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調理, ちょうり
Takes suru, Transitive
cooking, food preparation
卵はどのように調理いたしましょうか。
See more > common
Particle, Conjunction
1. and, besides, moreover, what's more, not only ... but also
usu. indicates one of several reasons
2. because, since
at sentence end; gives reason for an unstated but deducible conclusion
3. the thing is, for one thing
トムも来なかったしジェーンも来なかった。
See more > common
Auxiliary verb, See 選ばれし者・えらばれしもの, See た・1, Archaism, equiv. of modern 〜た
did, (have) done
トムも来なかったしジェーンも来なかった。
あずさ, 梓, , アズサ
Only あずさ, Only アズサ, See 夜糞峰榛, Usually in kana
1. Japanese cherry birch (Betula grossa)
See キササゲ
2. yellow catalpa (Catalpa ovata)
See 赤芽柏・1
3. Japanese mallotus (Mallotus japonicus)
4. printing block
See 梓弓, Abbreviation
5. catalpa bow
ぎし, 羊蹄, ようてい, のね, , ギシギシ
Usually in kana
Japanese dock (Rumex japonicus)
用途, ようと
use, service, purpose
その発見はいろいろな用途に応用できる。
See more > common
する, 為る
Conjugated: した
Usually in kana
1. to do, to carry out, to perform
2. to cause to become, to make (into), to turn (into)
3. to serve as, to act as, to work as
4. to wear (clothes, a facial expression, etc.)
as 〜にする,〜とする
5. to judge as being, to view as being, to think of as, to treat as, to use as
See more > common
, した
1. below, down, under, younger (e.g. daughter)
2. bottom
3. beneath, underneath
as 下から, 下より, etc.
4. just after, right after
May take 'no'
5. inferiority, one's inferior (i.e. one's junior)
下に署名してください。
See more > common
, した
1. tongue
2. tongue-like object, clapper (of a bell), talon (of a lock), reed (of a musical instrument)
コーヒーは舌が焼けるほど熱かった。
See more > common
, した
See リード
reed (of a musical instrument)
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