Japanese dictionary & Nihongo study tool.
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肉を付ける, にくをつける
Expression, Ichidan verb
to add meat (or weight), to add substance (to an essay, etc.)
肉を切らせて骨を断つ, にくをきらせてほねをたつ
Expression, Godan verb, Idiomatic expression
to lose a battle to win the war, to incur damage so as to inflict greater damage on a foe, to allow one's flesh to be cut in order to sever another's bone
肉を切らせて骨を切る, にくをきらせてほねをきる
Expression, Godan verb, Idiomatic expression
to lose a battle to win the war, to incur damage so as to inflict greater damage on a foe, to allow one's flesh to be cut in order to sever another's bone
羊頭を掲げて狗肉を売る, ようとうをかかげてくにくをうる
Expression, Godan verb, Idiomatic expression
to cry wine and sell vinegar, to do deceptive advertisement, to put up a sheep's head and sell dog meat